Chips Pub III | Best Family Restaurant in Connecticut for over twenty years!

Appetizers Soups Salads Beef & Ribs South of the Border Seafood Wraps Burgers Sandwiches Pasta and more Sides and Kids Menu Desserts
Note
Main Events Are Served With A Garden Or Caesar Salad.
SORRY NO HALF ORDERS
Steaks and seafood are our specialties.
BRAISED BEEF SHORT RIBS

Savory Beef Short Ribs, Cooked Low & Slow. Served On A Bed Of Garlic Mashed Potatoes With Rice Pan Gravy

$20.00
FLANK STEAK

London broil marinated in our special marinade for house, them cooked over the open hearth, slice just right and served with horseradish sauce.

$20.00
NEW YORK STRIP STEAK

A hand-cut 12oz. N.Y strip steak, grilled to perfection over the open hearth. Its worth every bite. With Cowboy Rub $24.50

$24.00
* – thoroughly cooking meats, poultry, shellfish, seafood and eggs reduces the risk of foodbourne illness.
If you order your steak well done, you own it. No refunds or send backs.
Ribs
BBQ BABY BACK RIBS

A Rack Of Imported Baby Back Ribs, Drenched With BBQ Sauce

$20.00
HALF RACK

Half A rack of our famous baby backs and A Choice Of A Side

$15.00

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